WEBINAR

The AI Technology Buyer’s Guide for Restaurants

As artificial intelligence (AI) technology becomes more widespread, restaurants are exploring solutions fit for them. But the challenge is distinguishing between future potential and value right now. In this webinar, you’ll hear from restaurant technology experts Patrick Calder and Katie Samuelson from Slang.ai to get a fundamental understanding of how to buy AI tech for your restaurant.

Katie Samuelson
VP of Marketing: Slang.ai
Patrick Calder
Director of Marketing: Slang.ai

This webinar will provide you with clear, actionable insights on:

  • Understanding AI for Restaurants: Discover how AI can revolutionize your customer experience, streamline operations, and boost profitability.
  • Evaluating AI Options: Learn the key factors to consider when choosing the right AI solution for your restaurant.
  • Implementation Strategies: Get practical tips on integrating AI seamlessly into your existing operations.